Once Upon A Wine by ADVINI
MAISON CAZES
Le Credo
AOP Côtes du Roussillon Villages Red
laroche Chablis Saint Martin


The Credo is the result of meticulous work that begins with the cultivation of the vines with a rigorous selection of micro plots.
Vinification
Vinification
Maceration for 4 weeks then gentle pressing with a manual press.
Soil
Soil
Clay-limestone
Grape Variety
Grape variety
Grenache, Mourvèdre, Syrah, Carignan
Aging
Aging
Aged for 18 months, partly in concrete eggs and partly in 300-litre barrels with thick staves, for 1 to 2 wines.
TASTE CHARACTERISTICS
Light
Powerfull
Dry
Soft
Sweet
Acide
FOOD AND WINE PAIRINGS
Hommard Ecrevisse
Meat in sauces.
Hommard Ecrevisse
Games.
Hommard Ecrevisse
Grilled meats.
TASTING NOTE
ANIMAL
WOOD
SPICES
FLORAL
BERRY
DRIED FRUIT
TOASTED